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Prosciutto di Carpegna DOP 20 Month Whole Piece 17 lb

Prosciutto di Carpegna DOP 20 Month Whole Piece 17 lb

Beretta

Availability: Out of stock

$690.00

Nota bene: We recommend slicing with an electric slicer. If slicing by hand, consult our dedicated how-to guide, as each whole prosciutto leg purchase is final and non-refundable.

Shipping Notice: This item is prepared by our cheesemongers and ships directly from our salumi & formaggi counter at Eataly Chicago. If you are ordering any salumi & formaggi items, they will ship separately from all other items that you order. To ensure the freshness of your Salumi & Formaggi, this item ships separately overnight with a $35 shipping fee. Orders placed Monday through Wednesday will ship by Thursday of the same week. Orders placed from Thursday through Sunday ship by Tuesday of the following week.

Prosciutto di Carpegna DOP can only be produced from the Italian pig breed known as Pesante Padano or “heavy pigs” which hail from one of three regions: Lombardia, Emilia-Romagna and Marche. Cured with sweet sea salt from Cervia, rubbed with lard, paprika, flour, and pepper, and aged among the hills of the Montefeltro, the sweet, aromatic flavor and delicate texture is influenced by mountain air and the salty breeze of the Adriatic Sea. For those who are passionate about their prosciutto, there's nothing more showstopping than the whole leg! When sliced thinly by hand, you'll have the chance to taste the complex flavors and textures developed during curing and the melt-in-your-mouth streaks of fat. Embrace your inner salumiere as you serve straight from the leg, then pair with Pecorino and grissini crackers for your next antipasto board.


The Fratelli Beretta production facility is situated in the heart of the Carpegna territory in the Montefeltro mountains. Day after day, Fratelli Beretta’s prosciutto is tended by hand as it slowly ages according to curing traditions of the area that have been proudly preserved from the Middle Ages and continue to be handed down from generation to generation.
Sku 38203-A
Producer Beretta

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Payment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events. For groups of 5-10 guests, a minimum of 7 days' notice is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 4 days' notice is required to receive a credit in the form of a coupon code for a future class or event at La Scuola. We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event. While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen. If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply. Credits issued for La Scuola events are redeemable ONLY for future La Scuola events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.
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