Roasted Porchetta 5.2 oz
Piacenti Salumificio Toscano San Giminiano
Available
Porchetta is a delicious and mouth-watering pork roast that has been marinated for 48 hours in a mixture of rosemary, pepper, bay leaf, sage, and juniper - as required per Tuscan tradition - and then left to slow cook for at least 10 hours.
Perfect in sandwiches, focaccias, and any other panini with cheeses and vegetable!
Ships separately:
This item is prepared by our cheesemongers and ships directly from our salumi & formaggi counter at Eataly Chicago. If you are ordering any salumi & formaggi items, they will ship separately from all other items that you order. To ensure the freshness of your Salumi & Formaggi, this item ships separately overnight with a $35 shipping fee. Orders placed Monday through Wednesday will ship by Thursday of the same week. Orders placed from Thursday through Sunday ship by Tuesday of the following week.