Truffle Pici Pasta 8.8 oz

Created by Sienese pastaii or pasta makers, pici are thick strands of pasta made with a simple dough of flour and water that is cut into strips and then hand-rolled. Enriched with prized truffles, this straight twist on the classic pici make for the perfect fall and winter dish.
Rolled up into small nests, this pasta pairs perfectly with a variety of pairings, from smooth tomato sauce to hearty meat ragù.