Linguine Pasta with Cuttlefish Ink 8.8 oz

Linguine get their name from the Italian lingue or "tongues" and are similar to spaghetti but are completely flat so that there's more surface area for the sauce to cling.
These long, flat strands are named for "lingue," or tongues in Italian, these Linguine are flavored with nero di seppia, or squid ink, making this pasta a natural fit for seafood-based sauces.