Organic Gluten-free Oat Fusilli 8.8 oz

Organic Gluten-free Oat Fusilli 8.8 oz

Pasta Natura

Availability: In stock

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The Gluten-free Oat Fusilli are short tubular pasta and wraps around in multiple helices that are perfect for picking up the sauce. Born out of the combination of organic flours such as amaranth, teff, and quinoa, this pasta is perfect for a gluten-free diet.

Enjoy this pasta with a Basil Pesto, Walnut Pesto, or Trapanese Pesto. The shape is also good for making pasta salad!

Pasta Natura is a small artisanal Gluten-Free pasta company located in Villafranca near Cuneo, in the region of Piemonte. The commitment of Pasta Natura is to make the best Organic Gluten-Free pasta using only flours produced directly by them. Pasta Natura is a company that supports people with celiac disease to be able to taste artisanal, great, and healthy pasta. All their pasta is bronze extruded and dried at low temperatures to have an excellent product with very good cooking properties and is perfect for absorbing any sauce.

Sku 1131627
Producer Pasta Natura