Anchovies in Olive Oil 3.5 oz

Anchovies in Olive Oil 3.5 oz


Availability: In stock

Limited to 10000 items per customer while supplies last.
The Anchovies in Olive Oil from Pollastrini are remarkably tender and meaty anchovies fillets preserved in Olive Oil. With an intense salty and savory flavor and a long shelf life, these anchovies are the perfect pantry item.

Enjoy the anchovies as an appetizer with olives and capers, in your favorite pasta or pizza recipe, or to add flavor to a delicious Mediterranean salad.

Founded in 1889 as "Sardine Pollastrini di Anzio," Pollastrini was the first company in Italy to can sardines, minimizing food waste and taking advantage of the abundant fish available in the region. The initial offerings included sardines in olive oil and with tomatoes; in the 1950s, when the company was acquired by the Sepe, their offerings expanded to include their own family recipes like the sardines in olive oil with chili peppers, sardines with tomatoes, salted anchovies, marinated and salted sardines, and clams.

Sku 1144533
Producer Pollastrini