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Salted Caramel and White Chocolate Panettone 26.4 oz

Salted Caramel and White Chocolate Panettone 26.4 oz


Availability: Out of stock


Founded in 1944, in a small pastry shop on Viale Monza in Milan, the enterprising Angelo Vergani started his own bakery. Now, Vergani is celebrated for its traditional panettone and other holiday treats.

Based on the traditional recipe, this Italian Christmas cake is made with natural yeast that founder Angelo Vergani created many years ago and is studded with sweet white chocolate and rich salted caramel. Excellent on its own, this Italian cake pairs well with fresh berries, preserves, and sweet spreads.

Enjoy with a cup of coffee for an afternoon pick-me-up, or serve as after-dinner dessert with a glass of wine.

Sku 1135185
Producer Vergani