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Extra Virgin Olive Oil for Pasta 16.9 oz

Extra Virgin Olive Oil for Pasta 16.9 oz


Availability: In stock

Limited to 10000 items per customer while supplies last.
The Olitalia Extra Virgin Olive Oil for Pasta from the product line 'i delicati' has strong aromatic notes and is very versatile, as it can be used in different types of pasta sauces.
Olive Varieties: blend of European olives.

Pairing ideas: pasta and pasta sauces.

For over 30 years, Olitalia has been synonymous with goodness and quality. The company takes care of the entire production of oils and vinegars with a careful eye on the process from raw material to finished product to offer only the best possible products. In the summer of 2019, Eataly started to partner with Olitalia. Today, in every Eataly store we only use Olitalia extra virgin olive oils and sunflower oils to cook and fry. In the restaurant, we offer Olitalia Extra Virgin Olive Oil Selezione ORO for dipping our Eataly Rustic bread.

Sku 1134950
Producer Olitalia