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Made in Italy, our pasta is created with a simple dough of Italian wheat and spring water, which our producers mold into traditional shapes using bronze dies and then dry at controlled temperatures. Add a pop of color and unique taste to your plate with an artisanal flavored pasta, from black squid ink to earthy truffles, green basil, and beyond.
Made in Italy, our pasta is created with a simple dough of Italian wheat and spring water, which our producers mold into traditional shapes using bronze dies and then dry at controlled temperatures. Add a pop of color and unique taste to your plate with an artisanal flavored pasta, from black squid ink to earthy truffles, green basil, and beyond.
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