Commemorate this upcoming holiday season with seasonal Italian flavors and Sicilian delights! Panettone is a sweet bread, comparable to a moist fruit cake, profoundly beloved during Christmas and New Years throughout Italy. In this class, our Head Pastry Chef will introduce you to the craftsmanship and high-quality raw ingredients that is our exquisite signature Panettone Classico. Expertly paired with a divinely refreshing Zucca (‘pumpkin’ in Italian) Spritz, demonstrated by our Beverage Director, you are guaranteed to have a magical evening! The fun doesn’t stop there, amici! Armed with your very own pastry bag, fill your very own cannolis and add toppings (think: orange peels or chocolate chips) perfectly paired with Sicilian dessert wine.
In this class, you will: