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Marron Glacé Turkey 6.5 lb

Marron Glacé Turkey 6.5 lb


Availability: Out of stock

Discover the sweet side of turkey! Following the centuries-old Italian tradition of holiday cakes, this Marron Glacé Turkey is a limited-edition Galup dessert made in celebration of Thanksgiving Day and available in the United States through Eataly only. The soft, fluffy cake is studded with candied chestnuts and topped with IGP hazelnuts from Piemonte and pearled sugar. Hand-wrapped in festive Thanksgiving-themed paper, this holiday cake will rival your turkey for the centerpiece of the meal.

Excellent on its own, this turkey pairs well with fresh berries, whipped cream, and dark chocolate. Enjoy the holiday cake as a dessert at the end of Thanksgiving dinner with a glass of wine.

In 1922, Galup was created by Pietro and Regina Ferrua as a small pastry shop in Pinerolo, a town nestled in the northwestern region of Piemonte. Day by day, their pastries became the most beloved in town, thanks to their secret: use only the highest quality ingredients, from a well-maintained mother yeast to IGP hazelnuts from Piemonte to fresh cage-free eggs. Today, the family-run company continues to create its traditional beloved treats following the same recipes.

Sku 1140708
Producer Galup
Produced in Italy