Out of stock
The Giarraffa Extra Virgin Olive Oil from Mandranova is obtained exclusively by a careful selection of Giarraffa olives during the first ten days of September. This unique Sicilian monocultivar extra virgin olive oil has a light fruitiness with a taste of fruit, basil and lettuce. The Mandranova Giarraffa is a sweet extra virgin olive oil with light bitterness and peppery after taste.
It is perfect with fish, carpaccio, green salads, white meat, fresh cheeses, and even for baking cakes.