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Tangerine and Chocolate Colomba (26.5 oz)

Tangerine and Chocolate Colomba (26.5 oz)


Availability: Out of stock


For three generations, Balocco has worked with dedication and passion to make life sweeter every day. To create their classic Easter cakes, the family transforms high-quality ingredients by following the same time-honored recipe created by their founder.

This unique twist on the classic dove-shaped colomba is made with candied tangerine paste and peels and rich Ecuador dark chocolate.

Excellent on its own, colomba pairs well with fresh berries, dark chocolate, and sweet spreads. Enjoy the festive Easter cake with a glass of Prosecco or dessert wine.

Sku 1132745
Producer Balocco
Produced in Italy