You've probably enjoyed Parmigiano Reggiano dozens of times grated atop your pasta. But do you know how this world-renowned cheese is made?
One of Italy's preeminent pizzaioli, Franco Pepe is a modern artisan with an age-old passion for pizza. Meet the chef, then join him at our special dinner Downtown!"
For more than a hundred years, the iconic Italian brewery has been bottling up a refreshing, crisp beer known for its drinkability.
What is prosciutto crudo di San Daniele DOP and how is made? Learn more about the traditional Italian raw ham on Eataly.com.
What is prosciutto crudo di Parma DOP and how is made? Learn more about the traditional Italian cured ham on Eataly.com.
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