Meet Il Pesto di Pra'
The secret to the perfect pesto? Discover the story Il Pesto di Pra' and learn more about the unique type of basil they grow.
Stories and recipes from the world of high-quality food and drink
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Pasta al Pesto (Pesto Pasta Recipe)
Pasta al Pesto (Pesto Pasta Recipe)
At Eataly, we encourage you to cook at home. Donning the apron need not take hours, though – especially with this simple, quality recipe for pesto pasta. Continue reading
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Paccheri con Sugo del Mare
Paccheri con Sugo del Mare
Paccheri are wide tubes of pasta with lots of room for capturing a savory, chunky sauce. Typical to southern Italy, this recipe transports us to the coast, even on cold winter days. -
Five Secrets to Making Better Pesto
Five Secrets to Making Better Pesto
The key to making better pesto? With some basic tools and fresh Italian ingredients, these tips will take your pesto from pretty good to absolutely italiano. -
Tagliatelle al Tartufo
Tagliatelle al Tartufo
Enjoy the ultimate rich dish: fresh black truffle grated into long strands of egg pasta. Get the recipe! -
Agnolotti del Plin
Agnolotti del Plin
Check out the story and tradition behind agnolotti del plin, a favorite stuffed pasta from Piemonte. Get the recipe! -
Lasagne alla Bolognese Recipe
Lasagne alla Bolognese Recipe
This classic lasagna Bolognese from Emilia-Romagna reminds us why it's one of the most ancient pasta dishes on record. Once you try it, you'll be eating it for centuries yet to come.
