Discover Friuli Venezia Giulia
Nestled in northeastern Italy, Friuli Venezia Giulia is one of Europe’s best-kept secrets. The small but vibrant region is an amalgam of culture and climate. Continue reading
Stories and recipes from the world of high-quality food and drink
-
La Pasta di Gragnano
La Pasta di Gragnano
Discover the story of Gragnano, the legendary hilltop town in southern Campania known as the home of dry pasta. -
Regional Guide to Pasta from North to South
Regional Guide to Pasta from North to South
Walk down the pasta aisle of any marketplace, and you'll likely find common varieties of pasta like spaghetti, penne, and rigatoni. As Italians, we know and love these staple shapes just as much as anyone. But did you know that there are many other varieties out there?
-
Lo Spaghetto al Pomodoro di Eataly
Lo Spaghetto al Pomodoro di Eataly
If someone in a culinary Rorschach test asked what image springs to mind with the words “Italian food,” you would likely picture a bowl of spaghetti with tomato sauce. Continue reading
-
How to Buy Coffee
How to Buy Coffee
Learn how to navigate the world of coffee labels and words like "single origin" and "100% Arabica" with our expert guide. You'll never buy a bag of coffee you don't like again. -
3 Dishes to Make This Sale-tember
3 Dishes to Make This Sale-tember
Need some culinary inspiration this September? Each week, get our top three recipes. Then, stop by your local Eataly to shop all the ingredients with up to 50% off!
