How to – Cook

Bring Roma to your table with this pizza alla pala recipe! The favorite Roman street food is topped with fresh ingredients and served on a paddle.

Visit Eataly.com and get the recipe of traditional Trofie al Pesto. A spiral-shaped pasta with basil pesto. Discover the ingredients and instructions.

Why do some shapes pair better with pesto than others? And why are clams always served with linguine? Learn how to pair pasta with sauce following a few simple guidelines from our Italian experts!

How to make a perfect hot chocolate? Find out Eataly's recipe and tips for cioccolata calda.

Take a tour of twenty different Italian pasta varieties with our regional guide to pasta shapes produced from the north to the south. 

Learn how to cook pasta, the authentic Italian way, with the ultimate Eataly guide.

Making fresh pasta may seem daunting, but it is a simple luxury that you can enjoy every day. Follow our guide, and learn how to make fresh egg pasta dough!

So you know you love mozzarella's creamy, tangy cousin, but do you know how to use it? Learn how to serve burrata with the Eataly guide!

Inevitably, we always have leftover Parmigiano Reggiano rinds. So what do we do with these hard, seemingly inedible pieces? It's simple: we do what our ancestors have always done and we find a way to cook with them!