While not an official public holiday in Italy, December 31 is widely celebrated across the 20 regions.
Looking to be the host with the most at your holiday party? You’ve come to the right place!
How to make the perfect Aperol Spritz? Get the original recipe of this traditional Italian cocktail.
So you know and love panettone, a sweet fluffy bread served for Christmas in Italy. But did you know about its Easter cousin, colomba?
Discover the Italian tradition of enjoying enormous, intricate, and delicious chocolate Easter eggs, and find them at your local Eataly.
What do Italians eat for Christmas from north to south? Get all the traditional Christmas recipes on Eataly.com!
In Italy, March 8 is la Festa della Donna, or International Women's Day. Discover the history, then learn how Italians celebrate the feminist holiday today.
Christmas wouldn't be Christmas in Italy without panettone and pandoro, the sweet cakes that are as much a symbol of the holiday as a tree.
Cotechino con lenticchie is a hearty dish traditionally served on New Year's Eve in Italy. Get the recipe of cotechino sausage with lentils on Eataly.
1 - 9 di 9 Articles