The Story of Gianduja
Pronounced , gianduja is one of the most well-known confections in Italy. But what exactly is it and where did it come from? Read on to learn the sweet story!
SALE-A-BRATE– Celebrate 12 years of Eataly with up to 50% off hundreds of high-quality products in store and online. EXPLORE SALE.
Stories and recipes from the world of high-quality food and drink
Latest Articles
-
Our Top 12 Products (On Sale Right Now)
Our Top 12 Products (On Sale Right Now)
To celebrate our 12th anniversary in the world, we're hosting a month-long SALE-a-bration with up to 50% off hundreds of products. Get the inside scoop on some of our best products on sale right now. -
12 Fun Facts about Eataly
Eataly Stories, Magazine, Showcase Flatiron, Showcase Los Angeles
12 Fun Facts about Eataly
Eataly is 12 years old this month! From our original name to the most popular product, check out 12 fun facts about Eataly. How many do you already know? -
Everything You Need to Know About Eataly's Newest Prosciutto
Everything You Need to Know About Eataly's Newest Prosciutto
There's a new prosciutto in town – and we think it's heavenly. Get the inside scoop on what makes Prosciutto di Carpegna special. -
8 Unique Things About Eataly Vegas
Eataly Stories, Magazine, Showcase Las Vegas
8 Unique Things About Eataly Vegas
While every Eataly embodies a similar eat, shop, learn, philosophy, no Eataly is the same. Find out what makes Eataly Las Vegas different from any other Eataly in the world. -
Meet the Executive Chef of Eataly Vegas
Meet the Executive Chef of Eataly Vegas
Eataly Magazine is pleased to introduce you to Nicole Brisson, Executive Chef of the new Eataly Las Vegas! Continue reading →
-
The Legend of the Lucky Bull
Eataly Stories, Magazine, Showcase Las Vegas
The Legend of the Lucky Bull
Meet the lucky bull of Milan and learn how this intricate mosaic was first designed. Then, get a glimpse of our replica in Eataly Las Vegas!
