Meet Vigne Surrau
Discover the story behind Vigne Surrau, the Sardinian winery that Eataly is featuring at our restaurants, wine shops, and tasting counters for the next month.
SALE-TEMBER! - Because we love you, get up to 50% off hundreds of high-quality products. See all sales!
Stories and recipes from the world of high-quality food and drink
Latest Articles
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Prosciutto Toscano DOP
Meet the artisans behind Prosciutto Toscano DOP, then get 50% off the delicious cured ham during this week's pop-up sale. -
Eataly Stories, Magazine, Showcase Boston, Showcase Chicago
Il Caffè di Lavazza
Discover the storied history of Lavazza, then enjoy 50% off of the family-run company's high-quality coffee during our fall sales! -
10 Reasons for Sale-tember
Why are we taking up to 50% off hundreds of high-quality products all month long? Glad you asked. -
Identità Golose
Yes, you've heard that Identità Golose is coming to an Eataly near you, but what is it? Discover the story of the international chefs’ forum, which brings together the world's best chefs in events open to the public ever year. Then, get tickets — just released! -
Meet Solleone Bio
From bronze-extruded pastas to regional sauces, Solleone Bio creates organic Italian products that promise to not only brighten your plate but contribute to a healthier lifestyle and a happier planet. With each bite, you are making a difference. How is that for seasoning?
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Meet Probios
You won't be surprised to learn that Probios — a company whose name translates to "in favor of life" — is all about keeping it real. Continue reading →
