Burrata e Tartufo Nero (Black Truffle Burrata Recipe)
In this Eataly appetizer, we combine soft, creamy burrata cheese with the rich and earthy flavors of black truffles. Swoon. Get the recipe!
Stories and recipes from the world of high-quality food and drink
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Dolce al Cucchiaio
Dolce al Cucchiaio
Try our head pastry chef's recipe for Dolce al Cucchiaio, a simple dessert designed to be enjoyed "by the spoon," then pick up the main ingredients! -
Pesce al Salmoriglio (Fish with Salmoriglio Sauce Recipe)
Pesce al Salmoriglio (Fish with Salmoriglio Sauce Recipe)
Briny, herbaceous, and fresh, this classic Sicilian dish can be traced back to the time of the Greeks. Get the recipe! -
Tiramisù Classico
Tiramisù Classico
Discover our pastry chef's favorite recipe for traditional tiramisù, the ultimate pick-me-up dessert. -
Summer Garden Cocktail with Seedlip Distilled Non-Alcoholic Spirits
Summer Garden Cocktail with Seedlip Distilled Non-Alcoholic Spirits
An herbaceous non-alcoholic cocktail that tastes of a fresh, summer garden? We've got just the recipe.
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Our Top 20 Pasta Recipes
Our Top 20 Pasta Recipes
You asked, we answered. Read on for our top 20 authentic Italian pasta recipes. -
Vesuvio Pasta Salad
Vesuvio Pasta Salad
Make this revolutionary recipe over the weekend, and get ready for your guests to ask, "Ohh say, can you...pass me another helping of Vesuvio pasta salad?"
