SALE-A-BRATE – Get up to 60% off hundreds of high-quality products all month long! SHOP NOW.

Polenta Three Ways

Polenta Three Ways


Out of stock


Made from cornmeal and typical of Italy's northern mountain regions, there's not much cozier than a steaming bowl of polenta topped with ragù. This curated selection offers both meat and mushroom options for topping your polenta, plus a wedge of Parmigiano Reggiano DOP for a perfect finishing touch. Got leftover polenta after dinner? Save it to fry in wedges the next day, then dress with salty toppings like anchovies for a savory lunch or snack.

Bundle includes: Mulino Marino Fine Polenta 35.3 oz, La Dispensa di Amerigo Ragù Bolognese 7.05 oz, Agriform Parmigiano Reggiano 5 oz, Urbani White Truffles & Porcini Mushroom Sauce, Mutti Pomodori Pelati Tomatoes 28 oz, Recca Anchovies in Oil 2 oz, Olitalia Extra Virgin Olive Oil Selezione Oro 16.9 oz.

Sku K2022432
Producer Eataly