Organic Extra Virgin Olive Oil with White Truffles 1.7 oz

Organic Extra Virgin Olive Oil with White Truffles 1.7 oz


Availability: Out of stock

This Organic Extra Virgin Olive Oil with White Truffle from Tartuflanghe is a new line made by Tartuflanghe, produced exclusively with certified organic ingredients. Tartuflanghe carefully chooses the best organic white truffles to combine with this delicate Italian extra virgin olive oil. The olives used to create this extra virgin olive oil are harvested by hand and processed in an antique oil mill near Lake Trasimeno in the region of Umbria, respecting the highest standards of quality. The extra virgin olive oil is delicate, fragrant and smooth with notes of wild herbs that create the perfect base for the enveloping taste of the Tuber Magnatum Pico white truffle.

Ingredients: Extra Virgin Olive Oil with White Truffles

Pairing ideas: drizzle on hot and cold dishes to flavor meat, fish, eggs, pasta, risotto and fresh cheeses. Recommended quantities: ½ teaspoon in preparation, 1 teaspoon to season.

TartufLanghe was founded by Domenica Bertolusso and Beppe Montanaro in 1980 in the Langhe area of Piemonte. TartufLanghe was the first company to produce dry products with truffles, giving people the opportunity to enjoy truffles even when not in season. Thanks to this innovation, in 1990 the first truffle-infused pasta in the world was created in the TartufLanghe laboratory: Tartufissima. In recent years, Stefania and Paolo joined the company and they are bringing new ideas to the company. Stefania and Paolo share Piemontese gastronomic traditions, following a strictly artisan method of production characterised by high quality and professionalism.

Sku 1133394
Producer Tartuflanghe