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White Chocolate Bar with Nuts and Candied Fruit 4.23 oz

White Chocolate Bar with Nuts and Candied Fruit 4.23 oz

Giraudi

Availability: In stock

Limited to 10000 items per customer while supplies last.
OR
The handcrafted White Chocolate Bar with Nuts and Candied Fruit from Giraudi is made with the finest white chocolate and combined with prized Sicilian pistachios from Bronte, goji berries, almonds, Piemontese hazelnuts, raisins, and candied fruit. A must-try for chocolate lovers!

Perfect with an afternoon coffee or tea, as well as with a glass of red wine.

Giraudi is an example of creativity and craftsmanship. In 1907 in Castellazzo Bormida, Piemonte, Giovanni Battista Giraudi started his business with just a mill and an oven for bread-making. During the 1960s, Giraudi took over the Bar Vittoria, owned by pastry chef Paolino Boidi, in the center of Alessandria, and started to test different recipes with chocolate. This is where Giraudi's famous products such as mandrugnin, croccantelli and amaretti were born. In 1982, Giacomo Boidi, the nephew of the chocolatier Giraudi and of the pastry chef Boidi, connected both arts, to found the renowned Giraudi Pasticceria.

Sku 500647
Producer Giraudi
Produced in Italy
State/Province Piemonte
Size 4.23 oz