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Kamut Linguine 17.6oz

Kamut Linguine 17.6oz

Monograno Felicetti

Availability: In stock

Limited to 3 items per customer while supplies last.

For more than 100 years, at the foot of the Dolomite Mountains in northern Trentino, Monograno Felicetti has been producing its high-quality pasta. The mountain air and water of the surrounding Val di Fiemme are Monograno’s most important ingredients, but they don’t stop there. Their semolina and whole-wheat flour is 100% organic selected in collaboration with their own sustainable producers.

Known for its rich nutty flavor, kamut is a Khorasan-type durum wheat that is the ancestor of our modern grains. These Kamut Linguineare long, flat strands of pasta that get their name from the Italian "lingue," or "tongues."

The flat surface of this pasta gives a variety of sauces more area to cling to.

Sku 1112497
Producer Monograno Felicetti
State/Province Trentino-Alto Adige