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Egg Tajarin 8.8 oz

Egg Tajarin 8.8 oz

Antignano

Availability: In stock

Limited to 10000 items per customer while supplies last.
OR

For each of its high-quality products, Antignano carefully selects ingredients made exclusively by a cooperative of society members.


Made exclusively with semola di grano duro, semolina flour is combined with farm-fresh eggs, extruded from bronze dies and slowly dried to make this Tajarin Egg Pasta. 


A classic shape from Piemonte, Tajarin's long strands make it the perfect pasta to pair with a thick meat ragù, mushrooms, and truffles. 

Sku 500345
Producer Antignano
Produced in Italy