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Kamut Chiocciole

Kamut Chiocciole

Monograno Felicetti

Availability: In stock

$9.80
Limited to 10000 items per customer while supplies last.
OR

For more than 100 years, at the foot of the Dolomite Mountains in northern Trentino, Monograno Felicetti has been producing its high-quality pasta. The mountain air and water of the surrounding Val di Fiemme are Monograno’s most important ingredients, but they don’t stop there. Their semolina and whole-wheat flour is 100% organic selected in collaboration with their own sustainable producers.


Known for its rich nutty flavor, kamut is a Khorasan-type durum wheat that is the ancestor of our modern grains. These Kamut Chiocciole look like the snails for which they are named.


The grooves pick up a variety of sauces.


Sku 1112495
Producer Monograno Felicetti