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Farro Ditalini 17.6oz

Farro Ditalini 17.6oz

Monograno Felicetti

Availability: In stock

$8.80
Limited to 10000 items per customer while supplies last.
OR

For more than 100 years, at the foot of the Dolomite Mountains in northern Trentino, Monograno Felicetti has been producing its high-quality pasta. The mountain air and water of the surrounding Val di Fiemme are Monograno’s most important ingredients, but they don’t stop there. Their semolina and whole-wheat flour is 100% organic selected in collaboration with their own sustainable producers.


Farro, or spelt, is an ancient grain that has a slight nutty flavor and firm texture. The farro used in Monograno Felicetti's pastas is rigorously selected in collaboration with sustainable producers.

This tiny tube-shaped pasta is a delicious addition to soup.


Sku 1112511
Producer Monograno Felicetti