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Taggiasca Olives in Brine 6.7 oz

Taggiasca Olives in Brine 6.7 oz

Roi

Availability: Out of stock

$6.80

In 1890, Giuseppe Boeri rented a communal olive oil mill in the hills of Liguria to press local Taggiasca olives, and Roi was born. Over 100 years later, the Boeri family continues to use a traditional stone press for Roi’s sustainable olive oil, pesto, and more. 

Taggiasca, a small olive cultivated in the northern region of Liguria, is sweet and mild with a deliciously fruity aroma.

Delicious on their own, the olives also make an excellent addition to an aperitivo platter.
Sku 500136
Producer Roi
State/Province Liguria