Gran Kinara 0.5 lb

Gran Kinara 0.5 lb

Fiandino

Availability: In stock

Limited to 10000 items per customer while supplies last.
OR

Shipping Notice: This item is prepared by our cheesemongers and ships directly from our salumi & formaggi counter at Eataly Chicago. If you are ordering any salumi & formaggi items, they will ship separately from all other items that you order. To ensure the freshness of your Salumi & Formaggi, this item ships separately overnight with a $35 shipping fee. Orders placed Monday through Wednesday will ship by Thursday of the same week. Orders placed from Thursday through Sunday ship by Tuesday of the following week.

Made from semi-skimmed, unpasteurized milk and thistle flower (a rare and traditional method) in Cuneo in Piemonte, the Gran Kinara is a flavorful cheese aged for a minimum of 12 months.

The Gran Kinara is characterized by a strong aroma with subtle floral hints, making it perfect for any savory dish. Enjoy it by itself, or slightly burned with a blowtorch on top of toasted Tuscan bread, with wild herbs and lemon zest.

The Fiandino farm is located in the province of Cuneo, Piemonte. Though they descend from a long line of shepherds, cousins Mario and Egidio only recently revived the traditional use of thistle rennet. Inspired by their grandfather, they use wild thistle to coagulate their cheeses, a practice rarely seen with cow’s milk. Their artful cheesemaking is combined with their love for their animals (a herd of Bruna Alpina cows), and sensibility for green energy (about 1/3 of it provided by solar power).

Sku 39365
Producer Fiandino