Porchetta 5.2 oz

Porchetta 5.2 oz


Availability: In stock

Limited to 10000 items per customer while supplies last.

Shipping Notice: This item is prepared by our cheesemongers and ships directly from our salumi & formaggi counter at Eataly Chicago. If you are ordering any salumi & formaggi items, they will ship separately from all other items that you order. To ensure the freshness of your Salumi & Formaggi, this item ships separately overnight with a $35 shipping fee. Orders placed Monday through Wednesday will ship by Thursday of the same week. Orders placed from Thursday through Sunday ship by Tuesday of the following week.

Porchetta is a delicious and mouth-watering pork roast, marinated in a mixture of spices, slow-cooked for hours at low temperatures raised toward the end of the cooking process to create a crispy crust.

Perfect in sandwiches, focaccia, and any other panini with cheeses and vegetables!

Located in the medieval hilltop town of San Gimignano, the Piacenti salumificio cures prosciutto following ancient Tuscan traditions that can be traced back to the House of Medici.

Sku 36577
Producer Rovagnati