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Matt Spaghetti 17.6 oz

Matt Spaghetti 17.6 oz

Monograno Felicetti

Availability: Out of stock

$5.90

For more than 100 years, at the foot of the Dolomite Mountains in northern Trentino, Monograno Felicetti has been producing its high-quality pasta. The mountain air and water of the surrounding Val di Fiemme are Monograno’s most important ingredients, but they don’t stop there. Their semolina and whole-wheat flour is 100% organic selected in collaboration with their own sustainable producers.


Matt spaghetti is a wholesome take on the classic, made with a strong and rich variety of durum wheat.


The almost rough surface of the pasta perfectly picks up the sauce, making it a good pairing for a variety of textures.


Sku 1112489
Producer Monograno Felicetti
State/Province Trentino-Alto Adige