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Organic Extra Virgin Olive Oil 17 oz

Organic Extra Virgin Olive Oil 17 oz

Cufrol

Availability: In stock

Limited to 10000 items per customer while supplies last.
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The Organic Extra Virgin Olive Oil from Terre Francescane is obtained from a careful selection and cold pressing of Leccino, Frantoio, Carboncella and Cerasuola olives. On the palate, it is fruity with notes of arugula, and the aftertaste has soft notes of spiciness and bitterness.

Olive Varieties:  Leccino, Frantoio, Carboncella and Cerasuola.

Pairing ideas: seafood dishes, white meats, pasta, rice, soups and salads.

C.U.FR.OL. Frantoi Oleari Umbri & Co. is located in Spoleto, in the region of Umbria. This cooperative was born from the spirit of some entrepreneurs who own the oldest mills in Umbria, such as the Gradassi oil mill and Terre Francescane. A new brand for C.U.FR.OL., Terre Francescane produces Extra Virgin Olive Oil with fruits from different olive groves.


Sku 1119254
Producer Cufrol
State/Province Umbria