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Nebbio Extra Virgin Olive Oil 16.9 oz

Nebbio Extra Virgin Olive Oil 16.9 oz

La Selvotta

Availability: In stock

Limited to 10000 items per customer while supplies last.
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The Nebbio Extra Virgin Olive Oil from La Selvotta is unique since it is obtained exclusively from the Nebbio olive variety from centuries-old olive trees in the Vasto area. The Nebbio olives are handpicked and cold-pressed in La Selvotta's small family mill. The aroma is mildly fruity with notes of fresh grass and almond. On the palate, the Nebbio extra virgin olive oil is fruity and herbaceous with a slightly spicy ending. The acidity of this extra virgin olive oil is very low – only between 0.20% - 0.25%.

Olive Varieties: 100% Nebbio (monocultivar).

Pairing ideas: appetizers with vegetables, fish and meat, boiled vegetables, salads, pasta or rice, fish, white grilled meats, soft cheeses.

La Selvotta farm is located in Umbria in the hills of Vasto, in front of the Adriatic Sea. The olive mill farm was founded by Nicola Sputore in 1964. Today, Nicola's sons Giovanni and Elio are the owners, with 74 acres of olive trees in Selvotta, Buonanotte, Colle Pizzuto and Montevecchio.

Sku 1111690
Producer La Selvotta