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Cannonau Wine Vinegar 16 oz

Cannonau Wine Vinegar 16 oz

San Giuliano

Availability: In stock

Limited to 10000 items per customer while supplies last.
The Cannonau Wine Vinegar from San Giuliano is made with Cannonau, a red wine native to Sardegna. It's aged for 12 months in oak casks, resulting in an aromatic, well-rounded vinegar that is a striking ruby-red shade.

The Cannonau Red Wine Vinegar is best used as a dressing for light dishes.

Flavor: very aromatic and sour.
Pairings: Enjoy as a dressing for salads, grilled vegetables, and fish.

San Giuliano began at the beginning of the 20th century as a small olive mill located in the ancient walled city Alghero on the beautiful island Sardegna. Today, the family-run company produces award-winning extra virgin olive oil, in addition to high-quality vinegar, sauces, and pasta.

Sku 900220
Producer San Giuliano
State/Province Sardegna