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Dubledoni Dark Chocolates

Dubledoni Dark Chocolates


Availability: Out of stock


In early 1878, artisanal chocolatier Silvano Venchi opened his own chocolate shop in his hometown of Torino. With just two bronze cooking pots and a passion for chocolate, he combined regional recipes and the finest natural ingredients to create his confections. Today, Venchi is celebrated across the world for their high-quality chocolates.
Dubledoni dark chocolates are made with a whole toasted hazelnut enclosed in a soft shell of gianduja and half covered with crunchy chocolate.
The rich, intense flavors are perfect for hazelnuts lovers.

An assortment of 7.05 Oz of Dubledoni Chocolates, packed in a case.

The case contains:
- Dubledone: chocolates composed of two Gianduja hemispheres with a whole toasted hazelnut inside.
- Dubledone Dark: two Gianduja milk hemispheres (one covered with 56% dark chocolate) with a whole toasted hazelnut inside. The product is obtained exclusively from Piedmont Hazelnuts.

Naturally gluten-free.

Sku 1121562
Producer Venchi
State/Province Piemonte