Cook Better, Live Better: Pasta Masterclass

Handmade pasta is a central part of Italian culinary life. With hundreds of shapes and sizes, it is difficult to know how to get started. This masterclass at Eataly will teach two of the most popular pasta recipes, diving deep into the history, geography, and culture of this integral part of Italian cuisine.

It is easy to buy excellent fresh and dried pasta, so why put the time into making pasta from scratch? At Eataly we believe that making fresh pasta for your friends and family is an act of love; it’s a communal process of working together to make a delicious dish the same way it has been done through the centuries in Italy. Join the chef of La Scuola for a pasta masterclass and learn the art of creating pasta with your two hands. In this class, guests will:

• Help prepare a three-course meal with La Scuola’s chef.
• Enjoy each course with a paired wine, chosen by an Eataly sommelier.
• Learn more about wine and wine pairing.
• Take home the menu, recipes, and wine tasting notes.

Nota Bene: For all cooking classes, cooking surfaces and burners are shared between members of your party. 

Please notify us in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them. Class duration is approximate and may vary by 10-15 minutes. If you wish to be seated with a guest outside of your original booking party, please email boston.lascuola@eataly.com. All guests planning to consume alcohol must be able to produce valid government-issued identification to prove they are 21 or older.