Carbonara: A Roman Classic featuring Eataly Pasta

About this Class: Take a seat in La Scuola to enjoy the famed Roman pasta dish, Carbonara, made with Eataly's first-ever line of pasta! Watch as our La Scuola chef prepares this Roman classic step by step, then enjoy a freshly made bowl yourself, and take our recipe with you to recreate it at home!

About Eataly Pasta: Introducing Eataly's first-ever line of pasta! Made with heirloom Italian wheat and mountain spring water, these classic shapes are the result of Eataly's relationships with Italy's finest pasta artisans. Each pasta is bronze dye extruded, slow-dried, and made with 100% Italian wheat.

In this Class You Will:

• Learn about Carbonara and the pasta traditions from Rome
• Observe as the Chef of La Scuola teaches the group how to make traditional Carbonara using Eataly Pasta
• Enjoy one appetizer and one Carbonara course at our chef's table in La Scuola, paired with wine selected by our beverages experts
• Take home menus and adapted recipes 

Please Note:

• This is a chef's table style demonstration class and does not include a hands-on component
• One ticket purchase is valid for one guest
• Seating is first-come, first-served
• Class duration is approximate and may vary by 10-15 minutes
• All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older.