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Cappelli Spaghettoni 17.6oz

Cappelli Spaghettoni 17.6oz

Monograno Felicetti

Availability: In stock

Limited to 3 items per customer while supplies last.
OR

For more than 100 years, at the foot of the Dolomite Mountains in northern Trentino, Monograno Felicetti has been producing its high-quality pasta. The mountain air and water of the surrounding Val di Fiemme are Monograno’s most important ingredients, but they don’t stop there. Their semolina and whole-wheat flour is 100% organic selected in collaboration with their own sustainable producers.


This wholesome take on "fat spaghetti" is made with Cappelli, a variety of grain that has a rich, almost sweet flavor.

For a traditional recipe, pair with tomato sauce.


Sku 1112496
Producer Monograno Felicetti
State/Province Trentino-Alto Adige