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Tortiglioni 35.3 oz

Tortiglioni 35.3 oz


Availability: Out of stock


Expertly crafted by Afeltra, this pasta is made according to time-honored traditions in Gragnano, Campania. As early as the 11th century, the first flour mills were constructed along the waterways flowing from Monti Lattari. Today, the more things change, the more they stay the same: since 1848, Afeltra continues to make pasta in the same pastificio using the same water from Monti Lattari and air-drying each shape in that same Mediterranean breeze.

Tortiglioni pasta are named after the latin word torquere due to their twisted shape. This short twisted pasta pairs well with a hearty meat or vegetable sauce. 

Sku 501167
Producer Afeltra