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Bottarga di Muggine Large

Bottarga di Muggine Large

Dell' Isola

Availability: Out of stock


Bottarga Dell'Isola is owner Marc Slakmon's passion project, who learned to make bottarga from his Tunisian grandmothers and since has made it every year in his kitchen in small batches for his family and friends. 

Bottarga, or pressed and salted fish roe, is an all-natural, umami-rich delicacy. It can be freshly grated on pastas or on other seafood (like scallops) to enrich flavor. Try it sliced whole in fresh salads, with grilled vegetables, on toast, or on its own with olive oil.

Sku 1109031-L
Producer Dell' Isola
Produced in Italy