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Risotto al Tartufo Nero

Risotto al Tartufo Nero

Eataly

Availability: Out of stock

$155.90

Shipping Notice: This item will be shipped directly by Urbani. If you are ordering any items from Urbani, they will ship separately from all other items that you order. Urbani orders placed by 3 p.m. E.S.T. Monday through Thursday will be shipped express the same day with delivery the next day for a $35 flat rate. Truffles ordered after 3 p.m. Thursday will ship the following Monday. Fresh truffle purchases are final and non-refundable. The price listed is online only.

Celebrate the return of black summer truffles! Summer truffles (Tuber aestivum, or lo scorzone) are known for their delicate aroma, due to the shorter period of maturation compared to the prized black winter variety. Harvested from May to November, summer truffles are lighter in color, and more subtle in flavor than the more widely known winter truffles. Trained truffle hunters know to find this variety in limestone-rich terrains near oak, pine, and hazelnut trees.

These earthy tubers pair perfectly with Carnaroli, a fine, high-quality variety of rice that is less starchy, remaining well-separated during cooking (making it the perfect rice for making risotto). When combined with authentic Parmigiano Reggiano DOP, one of the most famous aged cheeses from Italia, this dish honors centuries of artisan tradition.

Bring home this ultimate trifecta of ingredients, then get the recipe to make risotto al tartufo nero.

Bundle includes: Urbani Fresh Summer Truffles (4 oz), Agriform Parmigiano Reggiano DOP, Riso Falasco Carnaroli Rice 35.3 oz.


Sku 2023167
Producer Eataly