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The Ruote Pazze from Benedetto Cavalieri are made with the Delicato - meaning delicate - method, as it employees a long mixing and pressing process, slow bronze extrusion and drying at a low temperature of the pasta. All these aspects guarantee that the pasta keeps all the nutritional values and the best flavor of the Italian Durum Wheat.
This wagon wheel pasta, or ruote pazze, "crazy wheels," in Italian – bring fun to the dinner table for kids and adults alike. Pair the delicate shapes with a smooth sauce, such as tomato.