Toma Piemontese DOP 0.5 lb

Toma Piemontese DOP 0.5 lb

Arnoldi Valtaleggio

Availability: In stock

Limited to 10000 items per customer while supplies last.

Shipping Notice: This item is prepared by our cheesemongers and ships directly from our salumi & formaggi counter at Eataly Chicago. If you are ordering any salumi & formaggi items, they will ship separately from all other items that you order. To ensure the freshness of your Salumi & Formaggi, this item ships separately overnight with a $35 shipping fee. Orders placed Monday through Wednesday will ship by Thursday of the same week. Orders placed from Thursday through Sunday ship by Tuesday of the following week.

One of Piemonte's most famous and ancient cheeses, the Toma Piemontese DOP is a semi-hard cheese made using whole or semi-skimmed pasteurized cows' milk exclusively from the provinces of Cuneo, Vercelli, Biella, Torino, Novara, and selected areas in the province of Asti and Alessandria. The paste is dense, with a creamy, buttery flavor and tangy finish.

A very versatile cheese, and enjoyable any time of the day, it is perfect in grilled panini or on your cheese board with wine.

Arnoldi Valtaleggio is located in Taleggio, the valley homonymous with the world-renown cheese. Inspired by centuries of local caesarian tradition, Arnoldi Valtaleggio is committed to bringing only high-quality cheeses to your table.

Sku 37476
Producer Arnoldi Valtaleggio