Alta Badia 0.5 lb

Alta Badia 0.5 lb

Mila

Availability: In stock

Limited to 10000 items per customer while supplies last.
OR

Shipping Notice: This item is prepared by our cheesemongers and ships directly from our salumi & formaggi counter at Eataly Chicago. If you are ordering any salumi & formaggi items, they will ship separately from all other items that you order. To ensure the freshness of your Salumi & Formaggi, this item ships separately overnight with a $35 shipping fee. Orders placed Monday through Wednesday will ship within two business days. Orders placed from Thursday through Sunday ship by Tuesday of the following week.

This  Alta Badia cheese is a hard cow's milk cheese typical of the Alto Adige region in northern Italy, taking its name from the valley of the Dolomite mountains from which it comes. Enclosed in a firm, rustic rind, the inside of the cheese is pale yellow in color with a solid, consistent texture. The flavor of the cheese is intense and complex, with milky, toasted, long-lasting notes. Enjoy on its own as part of an antipasto board, served with a fruit-forward red wine.

Since 1963, Mila has been producing high-quality dairy products typical of the Alto Adige region. Their name derives from the unique combination of cultures in the region and the appreciation for their excellent agricultural product: "milch" in German, "latte" in Italian.

Sku 33780
Producer Mila