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Shipping methods
scheduled
1-2 days
standard
4-5 days
pickup
in store
standard delivery
4-5 working days
Shipping methods
scheduled
1-2 days
standard
4-5 days
pickup
in store
standard delivery
4-5 working days
Would you like to give away this class?
Discover all gift options at checkout!
Conchiglioni from Afeltra are made with the best Durum Wheat Semolina mixed with water from Gragnano. Afeltra only uses traditional bronze extruding machines, giving the artisanal pasta a rough texture with many pores which help to better absorb the pasta sauce when finishing the dish. Afeltra Conchiglioni are also slowly dried at a low temperature for up to 48 hours which helps the protein structure in the pasta stay strong allowing for a better al dente texture!
Conchiglioni is an Italian pasta variety shaped like a conch shell. It is the largest of shell-shaped pasta types and is often referred to as giant shells.
This pasta variety is most often stuffed with various ingredients, then baked in an oven.
Shipping methods
scheduled
1-2 days
standard
4-5 days
pickup
in store
standard delivery
4-5 working days
Would you like to give away this class?
Discover all gift options at checkout!