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Balsamic Vinegar of Modena 8.5 fl oz

Balsamic Vinegar of Modena 8.5 fl oz

Acetaia Dodi

Availability: Out of stock


Since 1891, generations of the Dodi family have carefully passed down their most precious heirloom: the highest quality wood casks for aging balsamic vinegar. Today, the company is synonymous with the Italian condiment.

This unique balsamic vinegar is made by aging a mixture of cooked must and wine vinegar for a minimum of three years in a cask. 

The resulting distinct flavor with a high degree of acidity lends a light and discreet taste to a variety of uses, from drizzling over vegetables, thinly-sliced cured meat, and game and poultry. 

Sku 500184
Producer Acetaia Dodi
Produced in Italy
State/Province Emilia-Romagna
Size 8.5 oz