La Birreria is Eataly's microbrewery and beer-themed restaurant that offers a selection of chef’s specialty items that are perfect for sharing and for pairing with house-brewed craft ales, as well as imported and local beers. In collaboration with Sam Calagione of Dogfish Head, Teo Musso of Birra Baladin, and Leonardo Di Vincenzo of Birra del Borgo, our head brewer is always working on creative blends and out-of-the-ordinary recipes just 20 feet from where you sit, eat, and drink.
Tables and bar seats are available on a first-come, first-served basis.
Menus & Hours
11 a.m. – 10 p.m.
Private Dining & Events
Beers On Draft
Dogfish Head, 90 Minute, Imperial IPA, 9%
Nektar, Black Fang, Mead with Blackberry, Clove and Orange Peel, 6%
Birra Baladin, Super "Floreale," Belgian Strong Pale Ale, 8%
Birra Del Borgo, Maledetta, Saison, 6.2%
Half Acre, Leadfeather, Black Ale, 6%
Revolution Brewing, Anti-Hero, Single Hopped IPA, 6.5%
Three Floyds, Backmasking, Oatmeal Stout, 5.9%
Three Floyds, Einhorn, Schwarzbier, 5.5%
Peroni, Euro Blonde Lager, 5.1%
Birreria, Aria, Saison, 6.5%
Birreria, Hang 'Em Rye, Rye IPA, 5.6%
Birreria, Frutta-Weisse, Berliner Weisse, 3.3%