SAN PELLEGRINO CLEMENTINA
With a sweet and slightly tart citrus finish, Clementina combines the zesty aroma of fresh Clementine oranges with a delicate effervescence. The light fizz allows the natural aromas to mingle on the palate for an ultimate refreshment when chilled on ice.
SAN PELLEGRINO MELOGRANO ARANCIATA
The delicate fresh orange notes in this effervescent beverage mingle with the strong aromas of pomegranate to create a fresh tartness that is slightly sweet and completely refreshing. Enjoy the light bubbles and zesty finish of Melograno Arancia chilled on ice.
SAN PELLEGRINO POMPELMO
The balance of sour and sweet in this effervescent grapefruit beverage makes for a particularly zesty and refreshing experience. With a distinctive slightly bitter taste, Pompelmo is made with high-quality grapefruit juice and essential oils for a delicious and thirst-quenching splash of citrus worth savoring.
SAN PELLEGRINO ARANCIATA ROSSA
Aranciata Rossa is ideal for those who enjoy the refreshing and prominent fragrance of Sicilian blonde and sanguinello oranges (blood oranges). Cool and fresh with a slightly sweet tang, enjoy this deliciously effervescent beverage from San Pellegrino chilled on ice!
Made from tart and sweet Sfusato lemons from the Amalfi coast and mineral water from Lurisia, Gazzosa is an amazingly refreshing soft drink.
LURISIA CHINOTTO TONIC WATER
The Slow Food Presidium Chinnoto used by Lurisia in this tonic water add complex sour and bitter notes. Combined with water from Lurisia’s own Fonte Santa Barbara, the citrus flavor and bitter quinine make for a tonic that is truly Italian in essence.
The myrtle-leaf orange tree, or Chinotto, is a Slow Food Presidia cultivated in the Ligurian Riviera. Slightly more bitter than an orange and tartness resembling a lime, this soda has a very unique flavor.
BALADIN BALADIN CEDRATA
Baladin's Cedrata gets its distinct flavor and aroma from the Calabrian citron fruit. Made from the simplest ingredients - water, natural brown sugar, lemon juice, carbon dioxide and an infusion of the Diamante citron, Cedrata is a unique drink with an unmistakable taste.
BALADIN SPUMA NERA
Spuma Nera, or Dark Foam, may be considered the "mother" of chinotto. Slightly bitter yet subtly sweet, the infusion of myrtle-leaf, orange zest, and rhubarb has an unusual yet refreshing taste.
NIASCA PORTOFINO NIASCA SPARKLING LEMONADE
A sparkling lemonade from Portofino made with lemons from Tigullio. It is a very well-balanced lemonade that is neither too sweet nor too sour and the effervescence adds the perfect touch to make it an incredibly refreshing drink!
TASSONI TASSONI CEDRATA
Pleasantly effervescent, sweet, and slightly sour, this soda dates back to 1956. Using the Diamante variety of citron from the southern region of Calabria and served in a bottle with a slightly rough surface, this vintage Italian soft drink is a refresher that you won’t forget.