New Arrivals, Truffles, TartufLanghe,Missoni, Missoni Home, Missoni for Eataly, Pasta, Barilla, Accademia Barilla, ORECCHIETTE, Gnochetti, Trofie, pasta. Regional Pasta New Arrivals, Truffles, TartufLanghe,Missoni, Missoni Home, Missoni for Eataly, Pasta, Barilla, Accademia Barilla, ORECCHIETTE, Gnochetti, Trofie, pasta. Regional Pasta

New Arrivals

CLEMENTINA

SAN PELLEGRINO

With a sweet and slightly tart citrus finish, Clementina combines the zesty aroma of fresh Clementine oranges with a delicate effervescence. The light fizz allows the natural aromas to mingle on the palate for an ultimate refreshment when chilled on ice.

$1.48

MELOGRANO ARANCIATA

SAN PELLEGRINO

The delicate fresh orange notes in this effervescent beverage mingle with the strong aromas of pomegranate to create a fresh tartness that is slightly sweet and completely refreshing. Enjoy the light bubbles and zesty finish of Melograno Arancia chilled on ice.

$1.48

POMPELMO

SAN PELLEGRINO

The balance of sour and sweet in this effervescent grapefruit beverage makes for a particularly zesty and refreshing experience. With a distinctive slightly bitter taste, Pompelmo is made with high-quality grapefruit juice and essential oils for a delicious and thirst-quenching splash of citrus worth savoring.

$1.48

ARANCIATA ROSSA

SAN PELLEGRINO

Aranciata Rossa is ideal for those who enjoy the refreshing and prominent fragrance of Sicilian blonde and sanguinello oranges (blood oranges). Cool and fresh with a slightly sweet tang, enjoy this deliciously effervescent beverage from San Pellegrino chilled on ice!

$1.48

ROLLED FILLETS OF ANCHOVIES WITH CAPERS IN OIL

SANGIOLARO

Salty anchovy fillets are rolled around tart, floral capers. Use for finishing a dish, or chopped finely with fresh herbs and lemon juice for an impressive topping to any salad or pasta!

$10.80

ANCHOVY FILLETS

SANGIOLARO

Fillets of anchovies packed in pure olive oil are an essential ingredient to many Mediterranean dishes, both as an ingredient and as a seasoning. Use whole fillets on pizzas or salads, or chop finely and add to butter for a delicious accompaniment to meats or bread.

$6.80

CAPERS IN SALT

AGOSTINO RECCA

The most renowned capers in the world grow wild on Pantelleria, an island off the coast of Sicily . These capers, packed in salt, have a distinct briny and floral flavor due to the rich volcanic soil of the island. Perfect for garnishing salads or adding to your favorite pasta dish, rinse before using to remove excess salt.

$4.80

SPICY ANCHOVIES IN OLIVE OIL

AGOSTINO RECCA

For a simple and impressive dish, heat these spicy anchovies in a skillet with extra virgin olive oil until they dissolve then add your favorite fresh green vegetables and toss with Eataly pasta!

$6.80-$15.80

ANCHOVIES IN OLIVE OIL

AGOSTINO RECCA

Agostino Recca has been crafting traditional cured fish products in Sicily for nearly a century. A typical ingredient in Mediterranean cooking, Agostino Recca anchovy fillets are remarkably tender and meaty - perfect for adding a salty and savory flavor to your favorite salad, pasta or pizza recipes.

$6.80-$15.80

TUNA FILLETS

AGOSTINO RECCA

Using only the best fillets of yellowfin tuna fished in the Mediterranean Sea, Agostino Recca preserves the prominent flavor and firm texture of this seafood staple.

$11.80

TRAPANI SEA SALT

IL MERCANTE DI SPEZIE

This hand harvested sea salt from Trapani, a province in western Sicily known for its breathtaking coastline, is best used as a finishing salt for salads and meats. These salt crystals are the first to bloom on the surface of salt ponds, and thus retain valuable nutrients that add a subtle mineral flavor. Because of the traditional methods used to harvest Trapani Sea Salt, this is a Slow Food Presidia product.

$3.80

DARK CHOCOLATE COVERED ORANGE PEELS

BODRATO

Chewy, candied orange peels provide a bright and citrusy contrast to rich dark chocolate.

$15.80

CAPERS IN SEA SALT

LA NICCHIA

Pantelleria capers have a delicate flavor suitable for sauces, dressings, meat and fish dishes, sprinkling on salads, or even as a pizza topping. The sea salt preserves the caper's fleshy texture and fragrance over time.

$14.80

AROMATIC COCOA CHOCOLATE CIGAR

VENCHI

A symbol of celebration, this "cigar" contains a rich center of intense, roasted chocolate covered in a thick layer of dark chocolate. The tradition of chocolate cigars dates to the late 1800s as an alternative to the tobacco variety!

$8.80

UNICO 100% FRUIT JUICE

LURISIA

A flavorful blend of grape, apple, peach, and pear juices, this beverage does not contain any preservatives or dyes. Try this juice for a taste of Piemonte, as all of the fruits used in production are sourced from the region!

$2.80

MINA: THE ITALIAN SONGBOOK

SONY

Mina is one of the most successful Italian singers of all time. Listen to her classics in this 5-CD set! Mina is well-known across Italy and around the world for her three-octave vocal range, her prominent soprano voice, and her image as an emancipated woman.

$35.80

CORBARINO CHERRY TOMATO JAR

GENNARO ESPOSITO

Lower in acidity, higher in antioxidants, and sweeter than many other tomato varieties, the Corbarino cherry tomato is a typical product of to the Sarno River Valley in Campania. The whole tomatoes are jarred in a thick tomato juice - a delicious and healthy base for your favorite sauce!

$14.80

ORGANIC FRESH CHOPPED TOMATOES

PRUNOTTO

Made with certified organic tomatoes handpicked at the peak of ripeness, these fresh chopped tomatoes are the perfect base ingredient for your favorite tomato sauce recipe. Pair with Eataly pasta and olive oil!

$4.80

CHERRY TOMATO BRUSCHETTA

DE CARLO

Combining the delicious flavors of dried cherry tomatoes and the De Carlo family's renowned Extra Virgin Olive Oil, this bruschetta captures the essence of Italian summertime in one small jar. Spread on grilled bread for an authentic Italian experience!

$9.80

TOMATO & PARMESAN SAUCE

MUTTI

This ready-to-use sauce blends ripe Italian tomatoes with authentic Parmigiano Reggiano, D.O.P. Pair with Eataly pasta and a drizzle of Eataly olive oil for a simple and delicious dish.

$3.40

SUN-DRIED TOMATO CREAM

CEREAL TERRA

Using only natural ingredients with no artificial preservatives or chemicals, Cereal Terra's Sun-Dried Tomato Cream is perfect for spreading on crostini or adding to Eataly pasta.

$5.80

SEMI-SUNDRIED TOMATOES

DE CARLO

Sweet cherry tomatoes are semi-dried and soaked in De Carlo extra virgin olive oil and herbs. Ideal for your next antipasti spread!

$13.20

SUNDRIED TOMATO PASTE IN TUBE

MUTTI

Conveniently packaged in tube for ease of use and storage, this tomato paste is made using sweet sun dried tomatoes picked at the ideal ripeness. Use as a base for your next sauce or risotto for a more intense tomato flavor.

$3.80

WHOLE SUNDRIED TOMATOES

ROI

Whole sundried tomatoes are soaked in Roi olive oil for a sweet and intense burst of flavor reminiscent of late summer. Adds striking color and taste to your antipasti spread!

$14.80

TOMATO SAUCE

RIOLFI

Hailing from the rich culinary region of Piemonte, Riolfi Tomato Sauce is an ideal base for your favorite pasta sauce recipe. Serve with Eataly pasta and a drizzle of Eataly extra virgin olive oil.

$5.80

TOMATO PRESERVES

TAMERICI

Using only tomatoes picked at the peak of ripeness, the sweet and sour flavors and bright red color of late summer tomatoes can be enjoyed all year around! An ideal accompaniment to fresh cheeses like Robiola or Mozzarella.

$8.80

TOMATO CAPER PATE

LA NICCHIA

Made with capers picked and cured off the coast of Sicily in the picturesque island of Pantelleria, this pate of sundried tomatoes and capers is delicious and versatile. Great for dressing Eataly pasta, spreading over crostini, or adding to your favorite salad recipe.

$12.80

TOMATO PESTO

RANISE

Though Liguria is famous for its bright green basil pesto, this beautiful red tomato pesto is inspired by the southern Italian region of Sicily. Made with extra virgin olive oil, sun-dried tomatoes, and Parmigiano Reggiano, Ranise's Pesto Rosso is ideal for accompanying Eataly pasta or spreading on toasted bread with fresh mozzarella!

$10.80

WHITE DRESSING

PONTI

Ponti has been created renowned condiments and sauces in Piemonte since the late 1800s. This white dressing features a blend of white vinegar with sweet and aromatic grape musts - ideal for light fare, such as salads and fish.

$6.80

BAGNA CAODA GARLIC SAUCE

PRUNOTTO

Bagna caoda is a typical recipe of the Langhe region of Piemonte made with garlic, anchovies and olive oil. Traditionally served warm like a fondue, the sauce is perfect as a dip for raw or cooked vegetables.

$8.80

TRUFFLE GIFT BAG

CAFFAREL

This gift bag offers the finest assortment smooth, melt in your mouth dark, white, and hazelnut chocolate truffles for a taste of tradition and decadence. Caffarel has been making chocolate since 1826 in a small town in the foothills of Torino.

$28.80

DARK NOCCIOLOTTO GIFT BAG

CAFFAREL

Intensely rich dark chocolate and sweet hazelnut in indulgent bite-sized morsels. This beautifully packaged gift bag is ideal for any chocolate lover.

$19.80

MILK CHOCOLATES WITH HAZELNUT CREAM

BODRATO

Combining silky milk chocolate with decadent hazelnut cream, Bodrato has created a delicious treat crafted according to traditional methods.

$12.80

HERBED BELL PEPPERS IN OLIVE OIL

RIOLFI

Colorful and fragrant, these Cuneo peppers in olive oil are a sweet addition to your antipasti plate.

$6.80

HERBS FOR SOUP

VALVERBE

With fennel, caraway seed, savory, chili pepper and laurel, this mix is ideal for seasoning soups, pasta, and bean dishes.

$6.80

WHITE TRUFFLE SALT

URBANI

A fusion of select Grey Guérande sea salt and prized white truffles, these top-tier ingredients come together to an aromatic and superbly flavored truffle salt. The color of the sea salt is derived from the fine clay in the salt flats where it is harvested while the white truffles are found in Alba, Piemonte. Try this salt with scrambled eggs, omelettes, creamy risotto, bruschetta, or atop a baked potato.

$35.80

BLACK TRUFFLE SALT

URBANI

A fusion of select Grey Guérande sea salt and earthy black truffles, these prized ingredients come together to create an aromatic and superbly flavored truffle salt. The color of the sea salt is derived from the fine clay in the salt flats where it is harvested while the black truffles are hunted in the heart of Italy. Try this salt with scrambled eggs, omelettes, creamy risotto, bruschetta, or atop a baked potato.

$26.80

ALTI CIBI EATALY HAT

CHARITEES

Eat better and live better everyday while sporting this Eataly hat! Alti Cibi means "high food" and here at Eataly, we love high quality food and drink.

$14.80

LEMON AND MINT SALT

IL MERCANTE DI SPEZIE

Fior di Sale comes from the salt plains of Tripani, where the wind blowing over the plains crystallizes the salt, which is then harvested manually. With lemon and peppermint essential oils, add this Fior di Sale to meat, fish, or vegetable dishes after cooking. Savor the fresh scent as you experiment with new combinations.

$13.80

100% RICE FLOUR KRUMIRI COOKIES

GOLOSI DI SALUTE

A special take on the classic krumiri cookie, Luca Montersino revisits this Piemontese tradition using rice flour for a greater lightness and delicacy. Simple, tasty, and suitable for breakfast or tea time.

$9.80

MELIGOTTI COOKIES

GOLOSI DI SALUTE

The traditional Piemontese cornmeal cookie, these meligotti are made with otto file grain, an ancient variety of local maize from Piemonte. This sugar-free version is lightly flavored with lemon peel and is pleasantly sweet!

$12.80

NERONE BLACK RICE

BELVEDERE

Culivated in the Po Valley of Italy, black rice is pleasantly aromatic. When cooked, the rice releases an aroma of both sandalwood and freshly-cooked bread. Delicious boiled and flavored with oil or butter, nerone black rice is perfect as a side dish for fish or meat.

$6.20

MIXED MUSHROOMS IN OLIVE OIL

PIEMONT FUNGO

These mixed mushrooms are handpicked and preserved in the northwestern region of Piemonte. Porcini mushrooms, with their rich, nutty taste, add a meaty depth of flavor to any dish along with the accompanying assortment of mushrooms also preserved in the oil.

$8.80

HERBS FOR CLASSIC TOMATO SAUCE

VALVERBE

Perfect for pasta, sauces, soups, and eggs, this blend of dried garlic, parsley, and red pepper adds a flavorful kick when added to a simmering sauce. An agricultural cooperative, Valverbe harvests organic, GMO-free, herbs using innovative technology that preserves the aromas and flavors of the hills of Piemonte.

$6.80

PEELED PIENNOLO TOMATOES

CASA BARONE

These peeled tomatoes make a delicious base for your next homemade tomato sauce! The story of the Piennolo tomato is just as sweet as its taste. Cultivated organically in the shadow and soil of Mount Vesuvius, the intricate production process is preserved by a Slow Food Presidium!

$12.80

NUTELLA®

FERRERO

The unique taste of Nutella® hazelnut spread comes from the combination of roasted hazelnuts, skim milk and a hint of cocoa. In addition, Nutella® has no artificial colors or preservatives.

$3.80-$7.40

OREGANO

VALVERBE

Quintessential to Italian cooking, dried oregano has an aromatic and slightly peppery taste and is native to the Mediterranean region.

$6.80

DARK CHOCOLATE COVERED SOFT TORRONE

STREGA

A double dose of chocolate and perfect for any chocolate lover, this soft chocolate torrone is covered in a exquisite layer of dark chocolate.

$11.80

SUGAR-FREE TORRONE

STREGA

This torrone is made with toasted almonds and is sweetened with maltitol, a plant-derived, natural sweetener.

$14.80

TORRONE SOFT HAZELNUT & ALMOND NOUGAT

TORRONE MARTINO

Soft, decadent, and gilded with roasted Piemontese hazelnuts as well as almonds, this sweet torrone is quintessential to the region of Piemonte.

$12.80

DARK CHOCOLATE COVERED TORRONE

STREGA

This crunchy or crumbly Strega torrone is produced with the finest ingredients such as millefiori honey, hazelnuts from Campania and the finest dark chocolate.

$10.80

SOFT ALMOND TORRONE

SORELLE NURZIA

Torrone is Italian for “nougat” and this version is made with almonds and honey and has a wonderful soft texture. Traditionally, torrone was a hard nougat candy until Sorelle Nurzia changed the game of torrone production by introducing soft torrone.

$6.80

SOFT WHITE TORRONE WITH PISTACHIOS & ALMONDS

SORELLE NURZIA

A delicious soft white nougat made with pistachios and almonds from Sorelle Nurzia.

$13.80

DARK CHOCOLATE COVERED SOFT WHITE TORRONE

SORELLE NURZIA

Sorelle Nurzia changed the game of torrone production by introducing soft torrone. This soft white torrone is covered in delicious dark chocolate.

$3.80

MILK CHOCOLATE SOFT TORRONE

SORELLE NURZIA

This soft chocolate torrone is covered in milk chocolate and is irresistibly delicious! Although torrone is traditionally eaten during the holidays, you'll want this all year round.

$3.80

OAT COOKIES (SUGAR-FREE)

DUCA D'ALBA

The union of wheat, rice, corn, barley, rye, and a hint of buckwheat give this sugar-free cookie an irresistibly wholesome flavor. With a slight crunch and subtle notes of Madagascar vanilla, these oat cookies are sweetened with maltitol, a plant-derived, natural sweetener, and are baked in a traditionally Piemontese shape. In accordance with Duca d'Alba tradition to quality and wellness, these cookies have a simple flavor, containing NO artificial flavorings and NO preservatives.

$6.80

MAGIE LIMONCELLO BAG

STREGA

Sweet and fresh, these fine 30% milk chocolate pralines contain a soft cream flavored with Strega's traditional, and precious, limoncello liqueur. Best for those who prefer a strong and intense flavor, these pralines are handmade in the Strega tradition.

$18.80

BROWN SUGAR BREAKFAST COOKIES

DUCA D'ALBA

In accordance with Duca d'Alba's tradition to quality and wellness, these cookies have a simple flavor, containing NO artificial flavorings and NO preservatives. These are made with brown sugar instead of white refined sugar and by adding concentrated milk the taste is even richer, making this an ideal dipping biscuit.

$6.80

CUMAREBO 70% DARK CHOCOLATE BAR

GIRAUDI

Giraudi Cumarebo is a single variety, plain chocolate with 70% Venezuelan Criollo cocoa. It has a strong dark taste that is delicate yet persistent. This special line of chocolate bars by Giraudi features art by Italian artist Georgia Galanti.

$7.80

MILK AND HONEY COOKIES

DUCA D'ALBA

A union of condensed milk and Italian citrus honey, these shortbread cookies are flavored with Madagascar vanilla. With a discreet sweetness, slight crunch, and satisfying crumbliness, they are baked in a traditionally Piemontese shape. In accordance with Duca d'Alba tradition to quality and wellness, these cookies have a simple flavor, containing NO artificial flavorings and NO preservatives.

$7.80

CRANBERRY CANTUCCINI

CORSINI

Corsini's cranberry cantuccini are a wonderful twist to a traditional Tuscan recipe.

$6.80

4 MEAT CONDIMENT SET

IL MONGETTO

This set of four mini condiments (approximately 1.2 oz each) pair perfectly with meat. Il Mongetto brings the best ingredients, recipes and artisanal production methods from Piemonte to your table.

$17.80

TROFIETTE

ALTA VALLE SCRIVIA

Trofiette pasta is one of the most traditional and iconic pasta shapes of its native region of Liguria. This twisted spiral pasta shape is delicious served with Genovese pesto!

$4.80

ORGANIC CHOPPED TOMATOES

PRUNOTTO

Organic tomatoes handpicked at peak ripeness! Sautee with garlic in Eataly olive oil, finish with a sprinkling of sea salt and pair with Eataly pasta!

$6.80

GRAN CRU CRUMBLY HAZELNUT TORRONE

DAVIDE BARBERO

In true Piemontese fashion, this torrone is crumbly as required by the DOP. It's made using Piemontese hazelnuts from Asti, where the Barbero company was founded in 1883, have been mixed with acacia honey from Masio. In comparison to the traditional recipe, Millefiori honey is used in place of glucose. This torrone contains natural vanilla from Madagascar as a flavoring.

$10.80

GRAN CRU CRUMBLY PISTACHIO TORRONE

D. BARBERO

Inspired by the Sicilian tradition, this torrone is fashioned from product originating exclusively in Sicily: Bronte pistachios, Etna orange honey, and Sicilian orange skin peel. You'll also notice notes of orange oil and natural vanilla from Madagascar, which are also used as a flavoring.

$13.80

GRAN CRU CRUMBLY ALMOND TORRONE

D. BARBERO

Inspired by the southern Italian tradition of torrone production, this soft torrone includes tastes of Campania and Sicily. A combination of pizzute almonds from Noto, Sorrento lemon honey and Amalfi lemon skin peel, this torrone is flavored using essential lemon oil and natural vanilla from Madagascar.

$10.80

ACACIA HONEY & DRIED FRUIT

APICOLTURA CAZZOLA

These hazelnuts, walnuts and almonds are dripping with delicious honey, making them the perfect accompaniment to Eataly cheese and salumi.

$11.80

MOSCATO WINE JELLY

PRUNOTTO

Prunotto Mariangela is a family farm in the heart of the gastronomic landscape of Le Langhe, Piemonte. All of the produce used is 100% organic and this spread is made from the pale-green Moscato grape. It is subtly sweet and fruity, delicious paried with aged cheeses or as a topper for your yogurt and gelato!

$5.80

WHOLE-WHEAT BREAKFAST COOKIES

DUCA D'ALBA

A hearty recipe of butter, eggs, and whole-grain flour, these classic cookies are light and crisp. In accordance with Duca d'Alba's tradition to quality and wellness, these cookies have a simple flavor, containing NO artificial flavorings and NO preservatives.

$6.80

OAT COOKIES (SUGAR-FREE)

DUCA D'ALBA

The union of wheat, rice, corn, barley, rye, and a hint of buckwheat give this sugar-free cookie an irresistibly wholesome crumbliness. With a slight crunch and the subtle flavor of Madagascar vanilla, these oat cookies are sweetened with maltitol, a plant-derived, natural sweetener, and are baked in a traditionally Piemontese shape. In accordance with Duca d'Alba tradition to quality and wellness, these cookies have a simple flavor, containing NO artificial flavorings and NO preservatives.

$7.80

CLASSIC COOKIES (SUGAR-FREE)

DUCA D'ALBA

These sugar-free cookies are flavored with Madagascar vanilla and sweetened with maltitol, a natural plant-derived sweetener. With a slight crunch and satisfying crumbliness, they are baked in a traditionally Piemontese shape. With Duca d'Alba's commitment to quality and wellness, these cookies have a simple flavor, containing NO artificial flavorings and NO preservatives.

$7.80

CORN COOKIES (SUGAR-FREE)

DUCA D'ALBA

Made with a blend of wheat and corn flours, this sugar-free cookie has an irresistibly wholesome crumbliness. With a slight crunch and the subtle flavor of Madagascar vanilla, these oat cooies are sweetened with maltitol, a plant-derived, natural sweetener, and are baked in a traditionally Piemontese shape. In accordance with Duca d'Alba tradition to quality and wellness, these cookies have a simple flavor, containing NO artificial flavorings and NO preservatives.

$7.80

CAPPUCCINO COOKIES

DUCA D'ALBA

A union of condensed milk and 100% Arabica coffee, these cookies are flavored with Madagascar vanilla. With a discreet sweetness, slight crunch, and satisfying crumbliness, they are baked in a traditionally Piemontese shape. In accordance with Duca d'Alba tradition to quality and wellness, these cookies have a simple flavor, containing NO artificial flavorings and NO preservatives. A breakfast classic!

$7.80

SUGAR-FREE HEALTH CRACKER

DUCA D'ALBA

Slightly sweet with a satisfying crunch, these sugar-free and cholesterol-free crackers are delicious when paired with jam or a gianduja spread!

$6.80

DARK CHOCOLATE PRALINE

STREGA

Infused with Strega liqueur, these dark chocolate pralines contain a nougat-like filling with a herbal, liqueur filling at the center.

$14.80

MAGIE COFFEE BAG

STREGA

A delicious 30% milk chocolate praline overflowing with a flavorful chocolate, hazelnut, and Passalacqua coffee cream, these pralines are infused with Strega liquor for a bold and irresistible taste of the Alberti Strega tradition.

$18.80

CROCCANTINA

STREGA

While Strega may be best known for their liqueur, their chocolates are just as delicious and should not be overlooked! These Croccantina are bite-sized bits of crunchy hazelnut brittle covered in chocolate.

$14.80

CLASSIC BREAKFAST COOKIES (SUGAR-FREE)

DUCA D'ALBA

A classic recipe of butter, eggs, and plain flour, these sugar-free classic cookies are light and crisp. In accordance with Duca d'Alba's tradition to quality and wellness, these sweet cookies have a simple flavor, containing NO artificial flavorings and NO preservatives.

$6.80

MAGIE MILK CHOCOLATE BAG

STREGA

Delicious milk chocolate pralines with a cream center infused with the famous Strega liqueur. These classic chocolates from Strega are timeless and irresistible!

$18.80

MAGIE DARK CHOCOLATE

STREGA

A delicious dark chocolate hard shell praline that's filled with a creamy center flavored with the famous Strega liqueur.

$18.80

GLORIA GIANDUJA CHOCOLATE BAG

STREGA

Toasted Piemontese hazelnut pieces enveloped in select milk chocolate make these bite-sized gianduja pieces crunchy, smooth, and satisfying. Made in accordance with Strega's tradition of excellence, try these Gloria Gianduja pieces for a taste that is timeless and classic.

$19.80

GLORIA GIANDUJA CHOCOLATE BAR

STREGA

Toasted Piemontese hazelnuts enveloped in select milk chocolate make this gianduja bar crunchy, smooth, and satisfying. Made in accordance with Strega's tradition of excellence, try the Gloria Gianduja Bar for a taste that is timeless and classic.

$13.80

CROCCOLI

CORSINI

Croccoli are a typical and traditional Tuscan cookie made with hazelnuts. They are delicious alongside your favorite Italian coffee or served as dessert!

$6.80

AMARETTI CLASSIC

CORSINI

These soft almond cookies from Corsini are light and tender and are wonderful served alongside a shot of espresso, or even as dessert after dinner.

$6.80

DOLCETTI ORANGE

CORSINI

These individually wrapped soft cookies are filled with the highest quality orange filling and are perfect as a small snack or delicious dessert. Plus, they are made with no added artificial sugar!

$4.80

DOLCETTI LEMON

CORSINI

The Corsini family has been baking in Tuscany, outside Maremma, since 1921. These individually wrapped soft cookies are filled with the highest quality lemon filling and are perfect as a small snack or delicious dessert.

$4.80

CHOCOLATE TORRONE

D. BARBERO

Crumbly and covered in chocolate, this torrone is decadent and gilded with roasted Hazelnuts Tonda Gentile IGP from Le Langhe hills in Piemonte. Hand-wrapped in a rustic, paper covering, this premium torrone is inspired by the longstanding tradition of torrone production in Asti.

$9.80

TORRONCINI WHITE NOUGAT

D. BARBERO

These bite-sized torroncini are crumbly and sweet, with a slight vanilla flavor. Gilded with chunks of hazelnut Tonda Gentile IGP from Le Langhe hills in Piemonte, these small pieces of nougat are sweetened with both honey and sugar.

$14.80

HAZELNUT TORRONFETTE STRIPS

D. BARBERO

These torronfette is sliced into strips displaying each and every hazelnut embedded in the crunchy nougat. Founded in Asti, Piemonte in 1883, the Barbero family is famous for its torrone, "nougat" in Italian.

$23.80

SUGAR-FREE TORRONCINO

D. BARBERO

These bite-sized torroncino are sugar-free and include the finest quality hazelnuts Tonda Gentile IGP from Le Langhe hills in Piemonte. Founded in Asti, Piemonte in 1883, the Barbero family is famous for its torrone, "nougat" in Italian.

$13.80

CHOCOLATE RUBATA BREADSTICKS

D. BARBERO

Savory and sweet, these dark chocolate covered rubata breadsticks are both tasty and elegant! In the Piemontese dialect, rubata means "fallen", and is one of the oldest forms of breadstick dating back to the Court of Savoy in 1679.

$12.80

MINT LIQUORICE TIN

AMARELLI

This retro-style, reusable tin is full of little pieces of pure black liquorice and natural mint flavor. The mint flavoring naturally complements and softens the intense liquorice flavor.

$5.80

MORETTE ORANGE LIQUORICE

AMARELLI

Calabrian liquorice is considered some of the best in the world and Amarelli is one of the most recognized producers. These Morette are a slightly softer liquorice with a slight orange flavor.

$7.80

ROSSA LIQUORICE TIN

AMARELLI

These small morsels are slightly rounded, crunchy bits of pure licorice with a strong and bitter, long-lasting taste. They come in a beautiful, bright red, reusable tin.

$5.80

RED CURRANT CANDIES

LEONE

These tiny, Red Currant candies come in a small box wrapped in old-fashioned paper and sealed with a gold sticker. The highest quality natural flavorings distinguish the entire line of Leone`s fine candies, which are now famous throughout Italy.

$3.20

ABSINTHE CANDIES

LEONE

Absinthe, the symbolic liqueur of the Belle Epoque, is the inspiration behind these candies made by famed Italian confectioner Pastiglie Leone. These small delights are produced through a careful selection of essences, extracts and flavors so as to bring out the fragrance and scent of the different flavors.

$3.20

DOLCETTI MIXED FRUIT

CORSINI

The Corsini family has been baking in Tuscany, outside Maremma, since 1921. These individually wrapped soft cookies are filled with the highest quality mixed fruit and are perfect as a small snack or delicious dessert.

$4.80

FOREST HONEYDEW HONEY

MIELI THUN

Mieli Thun's Forest Honeydew Honey has a distinctive dark amber color and has a marked aroma of spices like black pepper, juniper berries and cloves. Produced between July and August, it is not as sweet as other variations and has a notable melted brown sugar aftertaste.

$2.80-$12.80

LURISIA CANVAS TOTE BAG

MADE IN EATALY

A stylish yet simple cotton tote bag to take with you everywhere you go. Use this instead of plastic bags when you shop - you'll look great and the environment will thank you too!

$4.80

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