Egg Pasta, Shop by Type, Eataly Egg Pasta, Tagliatelle, Tajarin, Lasagna Egg Pasta, Tagliatelle, Tajarin, Pasta all'Uovo

Egg Pasta

PAGLIA E FIENO 8.8 oz

ANTICA DISPENSA

These green spinach and yellow egg tagliolini literally translate to straw and hay. Antica Dispensa uses the highest quality ingredients like Italian free-range eggs and semolina of Italian origin.

$5.80

TAJARIN EGG PASTA

ANTICA MADIA

Tajarin are a traditional egg pasta with rich golden strands. As a treasured product from the region of Piemonte, pair this pasta with White Truffle d'Alba for the ultimate indulgence!

$5.80

TAJARIN EGG PASTA WITH ENKIR WHEAT

ANTIGNANO

Slender tajarin noodles are the treasure of Piemonte and this version is made in Antignano with Enkir flour, a variety of small spelt that contains a high level of antioxidants.

$10.80

TAJARIN 17.6 oz

ALFIERI

Tajarin are a celebration of egg pasta and their rich golden strands are a treasured tradition in the region of Piemonte. Pair with the White Truffle d'Alba for the ultimate indulgence!

$9.20

MALTAGLIATI 8.8 oz

ALFIERI

Rusticly imperfect strands that's name literally translates to badly cut. Alfieri uses the highest quality ingredients like extra wheat from the very first grounding and certified A Italian eggs

$5.20

TAGLIATELLE 8.8 oz

ANTICA MADIA

Delicate and golden strands named from the Italian tagliare meaning to cut. Antica Madia makes each shape in the culinary capital of Alba, Piemonte with the highest quality semolina and eggs.

$9.80

TAGLIATELLE ALL' UOVO

MONOGRANO FELICETTI

Tagliatelle is a long, flat cut of egg noodle made with fresh eggs and fine durum wheat semolina. Monograno Felicetti's tagliatelle pasta is delicate, light, and cooks in a flash.

$8.80

LASAGNE 17.6 oz

ALFIERI

Lasagna is the oldest Italian pasta shape with references dating all the way back to 1252. Alfieri makes egg lasagna sheets perfect layered with b?chamel and ragu and baked until creamy and bubbling!

$9.20

Top of Page