Chocolate, Eataly Chocolate, Venchi, Baratti e Milano, Luca Montersino, Golosi di Salute, Chocolate and Hazelnut, Gianduja Chocolate, Eataly Chocolate, Venchi, Baratti e Milano, Luca Montersino, Golosi di Salute, Chocolate and Hazelnut, Gianduja

Chocolate

MAGIE COFFEE BAG

STREGA

A delicious 30% milk chocolate praline overflowing with a flavorful chocolate, hazelnut, and Passalacqua coffee cream, these pralines are infused with Strega liquor for a bold and irresistible taste of the Alberti Strega tradition.

$18.80

MAGIE MILK CHOCOLATE BAG

STREGA

Delicious milk chocolate pralines with a cream center infused with the famous Strega liqueur. These classic chocolates from Strega are timeless and irresistible!

$18.80

MAGIE DARK CHOCOLATE

STREGA

A delicious dark chocolate hard shell praline that's filled with a creamy center flavored with the famous Strega liqueur.

$18.80

MAGIE LIMONCELLO BAG

STREGA

Sweet and fresh, these fine 30% milk chocolate pralines contain a soft cream flavored with Strega's traditional, and precious, limoncello liqueur. Best for those who prefer a strong and intense flavor, these pralines are handmade in the Strega tradition.

$18.80

DARK CHOCOLATE PRALINE

STREGA

Infused with Strega liqueur, these dark chocolate pralines contain a nougat-like filling with a herbal, liqueur filling at the center.

$14.80

CROCCANTINA

STREGA

While Strega may be best known for their liqueur, their chocolates are just as delicious and should not be overlooked! These Croccantina are bite-sized bits of crunchy hazelnut brittle covered in chocolate.

$14.80

GLORIA GIANDUJA CHOCOLATE BAG

STREGA

Toasted Piemontese hazelnut pieces enveloped in select milk chocolate make these bite-sized gianduja pieces crunchy, smooth, and satisfying. Made in accordance with Strega's tradition of excellence, try these Gloria Gianduja pieces for a taste that is timeless and classic.

$19.80

CRI CRI CHOCOLATE HAZELNUT CANDY

TORRONE MARTINO

Made in the heart of Le Langhe hills in Piemonte, a Cri Cri is a whole hazelnut covered in dark chocolate and rolled in crunchy bites of sugar!

$8.80

CHOCOLATE HAZELNUT GIANDUJA

TORRONE MARTINO

Antica Torroneria only uses Hazelnuts Tonda Gentile IGP from Le Langhe hills in Piemonte and their production process is rigorously artisanal. These chocolate hazelnut truffles are rich, nutty and delicious!

$7.80

CUADRO CHOCOLATES

NOVI

Novi has been making some of Italy's finest chocolate in the region of Piemonte since 1903.

$9.80

TRUFFLE GIFT BAG

CAFFAREL

This gift bag offers the finest assortment smooth, melt in your mouth dark, white, and hazelnut chocolate truffles for a taste of tradition and decadence. Caffarel has been making chocolate since 1826 in a small town in the foothills of Torino.

$28.80

DARK NOCCIOLOTTO GIFT BAG

CAFFAREL

Intensely rich dark chocolate and sweet hazelnut in indulgent bite-sized morsels. This beautifully packaged gift bag is ideal for any chocolate lover.

$19.80

ASSORTED CHOCOLATE SWEET TRUFFLES

TARTUFLANGHE

A delicious selection of sweet truffles including the classic white and dark chocolate truffles, as well as new flavors such as Cappuccino, Amaretto and Peppermint!

$18.80

MILK CHOCOLATES WITH HAZELNUT CREAM

BODRATO

Combining silky milk chocolate with decadent hazelnut cream, Bodrato has created a delicious treat crafted according to traditional methods.

$12.80

MINT FLAVORED CHOCOLATES

BODRATO

Bodrato is one of the most artisanal chocolate producers in the northwestern region of Piemonte.

$12.80

DARK CHOCOLATE COVERED ORANGE PEELS

BODRATO

Chewy, candied orange peels provide a bright and citrusy contrast to rich dark chocolate.

$15.80

DARK CHOCOLATE SWEET TRUFFLES

TARTUFLANGHE

These delicious pralines are made by hand using all natural local ingredients including the prized IGP hazelnuts from Piemonte and premium quality dark chocolate.

$18.80

WHITE CHOCOLATE SWEET TRUFFLES

TARTUFLANGHE

These delicious white chocolate pralines are made by hand using all natural local ingredients including the prized IGP hazelnuts from Piemonte and premium quality chocolate.

$18.80

DARK CHOCOLATE COVERED SOFT TORRONE

STREGA

A double dose of chocolate and perfect for any chocolate lover, this soft chocolate torrone is covered in a exquisite layer of dark chocolate.

$11.80

CHOCOLATE COVERED CRUNCHY TORRONE

D. BARBERO

Founded in Asti, Piemonte in 1883, the Barbero family is famous for its torrone, “nougat” in Italian.

$6.80-$11.80

MILK CHOCOLATE SOFT TORRONE

SORELLE NURZIA

This soft chocolate torrone is covered in milk chocolate and is irresistibly delicious! Although torrone is traditionally eaten during the holidays, you'll want this all year round.

$3.80

CHOCOLATE RUBATA BREADSTICKS

D. BARBERO

Savory and sweet, these dark chocolate covered rubata breadsticks are both tasty and elegant! In the Piemontese dialect, rubata means "fallen", and is one of the oldest forms of breadstick dating back to the Court of Savoy in 1679.

$12.80

BACI 2 PIECE

PERUGINA

This two-piece set of "baci" or "kisses" in Italian is meant to be savored and is a delicious reminder that of life's simple pleasures. Each bacio is made with luscious gianduja, hazelnuts, dark chocolate, and hugged with a love note.

$1.80

CHERRY BACIO

PERUGINA

A variation of the traditional Perugina Bacio but instead of hazelnuts these baci are made with whole cherries that are covered in delicious dark chocolate. Each box comes with 3 pieces.

$2.80

BACI 7-PIECE TUBE

PERUGINA

This 7-piece set of "baci" or "kisses" in Italian is meant to be savored and is a delicious reminder that of life's simple pleasures. Each bacio is made with luscious gianduja, hazelnuts, dark chocolate, and hugged with a love note.

$5.80

WHITE CHOCOLATE BACI BAG

PERUGINA

In celebration of their 90th anniversary, the master chocolatiers at Perugina created a white chocolate version to accompany the beloved dark chocolate version. A creamy, vanilla-scented coat of white chocolate envelops the traditional Baci filling of gianduja and hazelnuts, and is a delicious twist on a much-loved classic!

$6.80

GIANDUJA CANDIES BAG 8.8oz

GOBINO

Each giandujotto is made with the artisanal method using bronze-extrusion to achieve its traditional shape that resembles a little boat.

$28.80

PISTACHIO DRAGEES

GIRAUDI

These delicious dragees from Giraudi are made from toasted pistachios from the Sicilian town of Bronte and then covered in decadent dark chocolate.

$9.80

COFFEE DRAGEES

GIRAUDI

Giraudi uses toasted Cuban Caracolillo coffee in grains that are then covered in dark chocolate to make these delicious crunchy dragees.

$9.80

HAZELNUT CHOCOLATE DRAGEES

GIRAUDI

These delicious dragees from Giraudi are made from toasted Piemontese hazelnuts and then covered in decadent dark chocolate.

$9.80

CHERRY DRAGEES

DOMORI

A new creation from Domori, the Cherry Dragees are bite-sized sour black cherries covered with a delicate layer of Morogoro chocolate.

$5.80

COFFEE BEAN DRAGEES

DOMORI

A perfect pairing - coffee beans and dark chocolate. These dragees from Domori are made using illy coffee beans that are then covered in a delicate and delicious layer of extra dark chocolate.

$5.80

RAISIN DRAGEES

DOMORI

A delicious indulgence, these dragees from Domori are made with sweet raisins covered in a delicate and delicious layer of dark chocolate.

$5.80

HAZELNUT DRAGEES

DOMORI

Domori's new line of Dragees are the sheer definition of small indulgences. These hazelnut dragees are made from bite-sized hazelnuts that are then covered in milk chocolate.

$5.80

COCONUT DRAGEES

DOMORI

Domori's new line of Dragees are the sheer definition of small indulgences. These coconut dragees are made from bite-sized pieces of coconut that are then covered in milk chocolate.

$5.80

ORANGE DRAGEES

DOMORI

These orange dragees from Domori are delectable, bite-sized candied orange pieces that are then covered with a delicate layer of dark Morogoro chocolate.

$5.80

CHOCOLATE AND HAZELNUT CIGAR

VENCHI

Venchi was founded in Torino in 1878 when the Maitre Chocolatier Silvano Venchi opened his first laboratory of sweets.

$8.80

AROMATIC COCOA CHOCOLATE CIGAR

VENCHI

A symbol of celebration, this "cigar" contains a rich center of intense, roasted chocolate covered in a thick layer of dark chocolate. The tradition of chocolate cigars dates to the late 1800s as an alternative to the tobacco variety!

$8.80

GLORIA GIANDUJA CHOCOLATE BAR

STREGA

Toasted Piemontese hazelnuts enveloped in select milk chocolate make this gianduja bar crunchy, smooth, and satisfying. Made in accordance with Strega's tradition of excellence, try the Gloria Gianduja Bar for a taste that is timeless and classic.

$13.80

PIEMONTE BITTER BARS WITH HAZELNUT

CAFFAREL

True lovers of chocolate will appreciate this Caffarel specialty that perfectly combines exquisite chocolate and crunchy hazelnuts.

$11.80

DARK CHOCOLATE BAR WITH NUTS AND CANDIED FRUIT

GIRAUDI

Giraudi is known for making their chocolate with nuts and candied fruits and this dark chocolate bar has a beautiful layer of pistachios, hazelnuts, pine nuts, almonds and candied fruit. Its both beautiful and delicious!

$12.80

MILK CHOCOLATE BAR WITH NUTS AND CANDIED FRUIT

GIRAUDI

Giraudi is known for making their chocolate with nuts and candied fruits and this milk chocolate bar has a beautiful layer of pistachios, hazelnuts, pine nuts, almonds and candied fruit. Its both beautiful and delicious!

$11.80

WHITE CHOCOLATE BAR WITH NUTS AND CANDIED FRUIT

GIRAUDI

As beautiful as it is delicious, this white chocolate bar has a beautiful layer of pistachios, hazelnuts, pine nuts, almonds and candied fruit atop the chocolate. Giraudi chocolate from Torino, Italy is exclusively artisanal and committed to creativity and artistry.

$11.80

CUMAREBO 70% DARK CHOCOLATE BAR

GIRAUDI

Giraudi Cumarebo is a single variety, plain chocolate with 70% Venezuelan Criollo cocoa. It has a strong dark taste that is delicate yet persistent. This special line of chocolate bars by Giraudi features art by Italian artist Georgia Galanti.

$7.80

ACARIGUA DARK CHOCOLATE

GIRAUDI

Giraudi Acarigua is 100% pure cocoa mass of Venezuelan Criollo cocoa. It has a very intense but elegant and well-balanced taste, low acidity, and a strong aroma of almond and coffee. This special line of chocolate bars by Giraudi features art by Italian artist Georgia Galanti.

$9.80

CRU SAUVAGE DARK CHOCOLATE BAR

GIRAUDI

Made with chocolate from the wild cocoa trees that grow in the Amazonian region of Beni, Bolivia, this dark chocolate has a sharp fruity flavor with long-lasting notes of prunes and vanilla for a truly unique flavor. This special line of chocolate bars by Giraudi features art by Italian artist Georgia Galanti.

$9.80

DARK CHOCOLATE WITH PEPPERMINT

GIRAUDI

This special line of chocolate bars by Giraudi features art by Italian artist Georgia Galanti. It is made with classic Giraudi dark chocolate and the fresh flavor of Piemontese "Piperita" peppermint.

$7.80

CAFFE CUBA

GIRAUDI

A delicious combination of chocolate and coffee, this milk chocolate has an intense coffee aroma from the strong Caracolillo Crystal Mountain coffee from Cuba. It is also part of the special line of chocolate bars by Giraudi which features art by Italian artist Georgia Galanti.

$6.80

MARACAIBO 39% MILK CHOCOLATE BAR

GIRAUDI

This milk chocolate bar is made from 39% Maracaibo Venezuelan criollo cocoa. It has an intense, creamy taste and delicate hint of caramel. This special line of chocolate bars by Giraudi features art by Italian artist Georgia Galanti.

$7.80

DARK CHOCOLATE WITH ALMONDS

GIRAUDI

A delicious dark chocolate bar made with 61% dark chocolate and covered with Sicilian Tuono almonds.

$9.80

DARK CHOCOLATE BAR WITH PINE NUTS

GIRAUDI

A delicious dark chocolate bar made with 61% dark chocolate and covered with pine nut kernels from San Rossore Park in Pisa, Italy.

$9.80

MILK CHOCOLATE WITH ALMONDS

GIRAUDI

Tuono almonds from Sicily beautifully adorn this milk chocolate bar produced by the artisanal chocolatier Giraudi.

$9.80

MILK CHOCOLATE BAR WITH PISTACHIOS

GIRAUDI

Bronte is a little town in Sicily that is known for their pistachios. This milk chocolate bar from Giraudi is artfully adorned with these vibrant pistachios.

$9.80

MILK CHOCOLATE BAR WITH PINE NUTS

GIRAUDI

Giraudi specializes in the use of nuts and fruit with their chocolate. This milk chocolate bar is adorned with pine nuts from the San Rossore Park in Pisa.

$9.80

SAMBIRANO CHOCOLATE 70%

DOMORI

Renowned Italian chocolatier Domori uses the the most prized cocoa plants from around the world, making the brand a favorite among those who love the true flavor of cacao. This single-origin bar is made with 100% Sambirano cocoa from Madagascar that is mild and round with a red fruit flavor.

$4.80

APURIMAC CHOCOLATE BAR

DOMORI

Domori's 70% Single Origin Dark Chocolate Bar is made in Italy from cocoa beans grown in the valley of the Apurimac river in Peru. It has notes of flowers, caramel and cream which make it very mild with a nice sourness.

$4.80

MILK CHOCOLATE BAR WITH SALT

DOMORI

The Domori Lattesal, or milk chocolate with salt, is part of the D-Fusion series which combines decadent chocolate with unique ingredients. Domori uses fine milk chocolate made from Arriba cacao and Guérande sea salt which is seamlessly melted into the chocolate itself.

$4.80

JAVAGREY MILK CHOCOLATE BAR

DOMORI

Javagrey is part of Domori's D-Fusion series which combines delectable chocolate with unique ingredients. The Javagrey Milk Chocolate bar offers spicy hints of East Java cacao mixed with the sweetness of milk from the grey cows of Tyrol.

$4.80

SUPER MILK CHOCOLATE BAR

VENCHI

Founded by artisan chocolatier Silvano Venchi in early 1878 in Torino, Venchi continues to follow centuries-old traditions to create their high quality products, earning their production facility the rare distinction of “atelier of confectionery art.”

$6.80

MILK CHOCOLATE BAR

BODRATO

Bodrato was founded in Genova in the 1940s and moved to the province of Alessandria in the region of Piemonte in the 1970s where it remains to this day. Their attention to detail and dedication to tradition makes them one of the most prestigious chocolate makers in Italy.

$5.80

DARK CHOCOLATE BAR

GOLOSI DI SALUTE

Luca Montersino, the founding Pastry Chef of Eataly, uses small amounts of sugar and alternative ingredients to produce dolci that not only taste better, but are better for you.

$5.80

MILK CHOCOLATE BAR

GOLOSI DI SALUTE

Luca Montersino is Eataly's founding Pastry Chef and created his Golosi di Salute (literally translating to gluttons for health) shop in Monticello d'Alba, Piemonte as a way to offer healthier pastry and confection experiences to consumers

$5.80

DARK CHOCOLATE WITH HAZELNUTS

GIRAUDI

This dark chocolate and hazelnut bar uses whole-roasted Tonda Gentile IGP Hazelnuts from Le Langhe hills in Piemonte.

$9.80

MILK CHOCOLATE WITH HAZELNUTS

GIRAUDI

Giraudi chocolate from Torino, Italy is exclusively artisanal and commited to creativity and artistry.

$9.80

HONEY, PEAR & ALMOND CHOCOLATE BAR

BARATTI E MILANO

Baratti & Milano was founded in 1858 and continues to make the highest quality sweets in Torino in the region of Piemonte today. This chocolate bar is packed with almonds and pear and achieves the perfect balance of lightness and richness.

$8.80

HAZELNUT CHOCOLATE BAR

GOBINO

Made in the region of Piemonte by Guido Gobino, one of the most talented chocolate artisans in Italy. Each bar is filled with crunchy Tonda Gentile IGP Hazelnuts from Le Langhe hills.

$62.00

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